Profile of the

Master of Science (M.Sc.) in Biochemistry and Molecular Biology

Bangladesh Agricultural University, Mymensingh, Bangladesh

Bachelor of Science (B.Sc.) in Biochemistry and Molecular Biology

Gopalganj Science and Technology University, Gopalganj, Bangladesh

Journal Article

• Nitu, N., Raka, S.J., Bhuiyan, M.J.H. and Hossain, M.T. 2024. Cooking Recipe as a Determinant of Glycemic Index Variation in Commercial and Natural Wheat Flour. Journal of Bangladesh Agricultural University.

Conference Paper

• Nitu, N.,Bhowmick, C., Ismail, S., Akter, T., & Hossain, M. T. "Antinutritional, antioxidant content and glycemic index value of some indigenous rice varieties cultivated in haor areas of Kishoreganj district." Bangladesh Agricultural University, Mymensingh, Bangladesh.

Cell Biology, Nutrition